Last Thursday, the 05th October 2017 the Ardboyne Hotel on the Dublin road in Navan hosted an evening of new food, wines and cocktails in Hugo’s restaurant. On the night, guests were treated to the beautiful sounds of Darren McIlhenny, enjoyed a sample of cocktails and wines from the new drinks menu, and savoured the amazing food on offer.
The Ardboyne hotel are the second hotel in the Cusack group to launch the new gastro menu. The hotel is already a very popular spot for lunch, dinner and functions and with the addition of this beautiful evening offering, and drinks menu, guests are spoiled for choice.
There are 12 signature dishes that you will find across all three hotels with their new menus- The Newgrange Hotel, The Ardboyne Hotel and The Castle Arch Hotel. If you are absolutely in love with the Indian Spiced Chicken Curry in the Kells Bar- you will find it in the Newgrange and the Castle Arch menus too! Health conscious palates are also catered for here with beautiful Salads and healthy options available. The new wine and drinks menu will also impress with a full list of carefully selected wines, amazing cocktails and of course an impressive array of speciality gins and whiskeys.
Robbie Rennicks- Deputy GM of the Ardboyne hotel was delighted with their launch last Thursday night. “It was great to see so many local people come in and taste the new menu. We were so delighted with the feedback and all the managers and staff are really excited about this new addition to the menus”
The Kells Bar in the Ardboyne hotel is perfect for casual dining- a catch up with friends, celebrating a special occasion or for a tasty bite in the evening. The full gastro style menu can be found on www.ardboynehotel.ie or on the Ardboyne Hotel facebook page. No bookings are necessary and for more information please call 046 9023119.